The Playbook/Sides & Vegetables/Roasted Potato Chunks

Roasted Potato Chunks

Photo coming soon

Ingredients

●2 Lbs potatoes, cut into half-inch chunks

●2 Tbsp extra virgin olive oil

●1 Tsp kosher salt

●1/2 Tsp black pepper

●1/2 Tsp garlic powder

●1/2 Tsp onion powder

●1/2 Tsp smoked paprika

Instructions

1.Preheat oven to 425°f.

2.Cut potatoes into half-inch chunks, leaving the skin on.

3.Toss in a bowl with olive oil, salt, pepper, garlic powder, onion powder, and smoked paprika.

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