Semmer's Kitchen

Photo coming soon

Ingredients

2 Cup fresh basil leaves, packed

1/2 Cup extra virgin olive oil

1/3 Cup pine nuts

1/2 Cup parmesan cheese, grated

2 Garlic cloves

1/2 Tsp kosher salt

1/4 Tsp black pepper

1 Tsp fresh lemon juice

Instructions

1.Add basil, pine nuts, garlic, and parmesan to a food processor.

2.Pulse several times until coarsely chopped.

3.With the processor running, drizzle in the olive oil in a steady stream.